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Did you mean curry?
Results 1 - 10 of 10 for basic curry
Heat oil in Dutch oven or large covered pan. Add spices. Stir rapidly to avoid burning. Add onion and cook until translucent. Add hot ...
Combine molasses and mustard; mix ... cup ketchup to basic BBQ sauce. Add 1/16 teaspoon ... Add 1 tablespoon curry powder, 1 tablespoon Worcestershire sauce ... cup basic BBQ sauce.
Make rice in normal fashion ... you fried the basic curry paste, throw in the onions ... top--along with some fresh peanuts and sausage slices.
Combine all ingredients in Sweet ... dressing. In making Basic Dressing use water instead of ... add 1 teaspoon curry powder and 1 teaspoon minced ... serve with fruit salads.
Mix sauce ingredients in a bowl. Bring a large saucepan of water to the boil. Plunge in noodles for 30 seconds. Remove and drain. Stir fry ...
6. BASIC PILAF
Wash rice; drain and dry ... Serves 4-6. Add 1 to 2 teaspoons curry powder to rice after you have browned it in butter. Continue to cook as above.
Combine beef, bread crumbs and onion. In a small bowl beat remaining ingredients together. Add mixture to the beef and mix thoroughly. ...
Boil chicken until tender. Skin, ... lemon juice and curry. In a buttered casserole, ... a 325 degree oven for 30 to 40 minutes. Serves 6 to 8.
VEGETABLES: globe artichoke, celery or ... pepper to taste. CURRY DIP: finely chopped onion, garlic, ... parsley, onion, garlic, cayenne are optional.
In small glass bowl heat ... tablespoon prepared horseradish. Curry sauce - add 1 or ... cup shredded cheese. (If needed melt cheese, then add).
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