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Results 1 - 10 of 64 for au gratin potatoe casserole
Defrost hash browns. Combine in large bowl potatoes, 1/2 cup butter. Add ... sprinkle over top. Bake at 350 degrees for 45 minutes. Serves 10.
Mix all of the ingredients above together, except for the topping. Melt 1 stick of butter and add 1/2 of this to the mixture. Pat into a 9 ...
Mix potatoes, sour cream, salt, soup, ... in 13 x 9 inch pan. Top with crushed cracker and butter mixture. Bake at 350 degrees for 45 minutes.
Boil potatoes with jackets on until almost ... sauce into grated potato mixture. Turn into 9 x ... corn flake crumbs. (Casserole can be refrigerated at this ... degrees for 1 hour.
Boil potatoes with jackets on until almost ... sauce into grated potato mixture. Turn into 9 x ... flake crumbs. Bake at 325 degrees for 1 hour.
Put mixture in 9 x 15 inch pan and sprinkle 2 cups crushed corn flakes on top, then drizzle 1/4 cup melted butter over corn flakes. Bake 1 ...
Peel and slice potatoes, thinly slice onions. Place ... a 2 quart casserole, place a layer of ... 30 minutes in a 350 degree oven. Serves 6-8.
Boil potatoes until almost tender, 15 minutes. ... into grated potatoes. Turn into 9 x 13 x 2 inch baking dish. Bake at 325 degrees for 1 hour.
Mix and put in 9x13 inch pan. Mix together and sprinkle over potato mixture. Bake 1 1/2 hours or more in 350 degree oven. Serves 8-12.
Melt butter in saucepan. Blend ... heat. Place cooked potatoes in greased baking dish, cover ... sauce. Bake at 325 degrees for 30 to 45 minutes.
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