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Results 21 - 30 of 64 for au gratin potatoe casserole
Combine soup, milk and onions. ... half the sliced potatoes into a 2 quart casserole. Add half of the ... longer or until potatoes are tender.
Boil potatoes in skins. Chill, peel and ... in a greased casserole or if you prefer divide ... Bake at 350 degrees for 30 minutes. Serves 6-8.
Arrange half of the potatoes in bottom of greased 8 inch casserole dish. Combine flour and salt. ... casserole several times during cooking. Serves 4.
Boil potatoes in jackets. Cool overnight in ... 1 1/2 quart casserole. Arrange alternate layers of ... frozen or keep in refrigerator overnight.
Oven at 375 degrees. Grease ... a 1 quart casserole dish. In large saucepan, cook ... thaw hash browns before cooking, it saves on cooking time.
8 oz. sharp Cheddar cheese, ... tbsp. butter Boil potatoes (do not peel). Cool overnight, ... 1 1/2 quart casserole dish with butter. Arrange alternate ... in refrigerator or freezer.
Grease casserole. Melt butter and cheese ... of ingredients, except potatoes. Mix together. Put potatoes ... color. Bake 1 hour at 350 degrees.
Heat oven to 375 degrees ... 1 minute. Place potatoes in ungreased 1 1/2 quart casserole. Pour cheese sauce on ... light brown, about 4 minutes.
Blend soup, mayonnaise, lemon juice ... a 2 quart casserole. Stir in chicken and ... put on top of casserole. Bake at 350 degrees for 45 minutes.
Line a greased casserole with mashed potatoes. Melt butter, blend in ... crumbs and bake in moderate oven (350 degrees) 20 to 30 minutes. Serves 4.
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