Results 1 - 10 of 52 for madeira wine sauce

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Brown roast in butter and ... Add 1/3 cup Madeira Wine. Boil until evaporated. Add ... Crush vegetables. Slice meat and serve with warm sauce.

1. Wash beans, break off ... until thickened. Add Madeira or sherry. Cook 1 more ... over beans and toss gently. Pour into large serving dish.

Cut beef into thin slices. ... parsley, mushrooms, Worcestershire sauce, steak sauce, mustard, Madeira and salt and pepper to ... from pan over steak.

Place beef tenderloin in a ... out of oven. SAUCE: Saute onion and mushrooms ... serving platter. Pour prepared sauce over the sliced beef and serve.

1. Sprinkle meat on all ... 3. Add the wine and cook over high heat ... into the simmering sauce and cook briefly. Swirl in ... serve immediately. Serves 4.



Combine first 4 ingredients and ... first hour with Madeira mixture. If turkey starts to ... a boil; boil 1 minute, stirring constantly. Serve.

Trim fillet of all fat ... resting prepare the sauce. Skim any fat from ... Add the red wine and deglaze the pan over ... and 1/4 cup Madeira and boil for 5 minutes. ... pass the rest separately.

Preheat oven to 350 degrees. ... remaining chicken. Pour wine or stock over warm chicken ... seasonings into White Sauce. Pour over chicken pieces. ... Using wine. Very Good!

Made from: Saute chicken breasts ... minutes. Serve with sauce. Use any remaining duxelles ... recipe. May need a bit more cornstarch to thicken.

1. Day before serving, make ... 6. Meanwhile, make Madeira Sauce: Combine flour with some ... sliced, with Madeira Sauce. Makes 10 to 12 servings.

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