Results 1 - 10 of 136 for shrimp toast

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Clean and peel the shrimp. Mix together the shrimp, ... deep pan. Fry toast with shrimp side down, for ... Remove, drain and serve hot or cold.

Authentic Chinese recipe. Mix well. Beat and fold into shrimp mixture. The ground pork should ... oil so the toast can float, about 3/8 inch) ... the bottom. Serve hot.

Cut French bread into 1 inch slices. Toast on one side. Put the ... thoroughly. Put the shrimp mixture on the untoasted side of the bread. Broil until bubbly.

Trim crusts from bread and lay out to dry. Clean shrimp and chop fine. Mix shrimp ... pieces of shrimp toast, shrimp side down and ... towels. Reheat in oven.

Mix together in blender; spread ... Deep fry the shrimp side down first. When lightly ... and cook until toast is crisp. Do not overcook ... towels. Yield: 24 pieces.



Chop all ingredients in blender, ... 2 minutes on shrimp side, a few seconds on ... To reheat frozen toasts heat 375 degrees for 10 to 15 minutes.

Shell and devein the raw shrimp. Chop shrimp and combine ... topping turns pink. Cut into quarters or triangles to serve. Makes 4 dozen canapes.

Peel shrimp. (If shrimp is frozen, ... Directions: Prepare Shrimp Toast; cover and refrigerate no ... hot, 12 to 15 minutes. Drain on paper towel.

Mix first 6 ingredients together. Spread on each half of split English muffins. Cut each English muffin half into 4 pieces. Freeze on ...

Prepare bread by cutting the ... 350-375 degrees. Place toast in pan paste side down. ... place a drop of soy sauce on each piece before serving.

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