1/4 lb. cooked shrimp, minced
1/2 c. sharp cheddar cheese, grated
1/2 c. grated Parmesan cheese
1/2 c. mayonnaise
1/4 c. chopped green olives
2 tbsp. chopped onions
1 tsp. curry
3 oz. soft cream cheese
2 tbsp. chopped chives
French bread

Cut French bread into 1 inch slices. Toast on one side. Put the toasted side down on a baking tray. Mix all the ingredients together thoroughly. Put the shrimp mixture on the untoasted side of the bread. Broil until bubbly.