Applesauce Jello Graham - Recipes

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Results 1 - 10 of 18 for applesauce jello graham

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1. FROSTY LIME PIE

Prepare two (10-inch) pie crusts. Melt butter. Add, graham cracker crumbs, sugar and cinnamon. ... Step 1: Heat applesauce to a boil. Add jello and stir until dissolved (Lime ... Makes 2 pies. . Keely

2. NO BAKE APPLESAUCE TORTE

Mix jello with applesauce. Let stand 20 minutes. Line a 6x10 pan with graham crackers. Use 2/3 cup applesauce ... 3 layers. top with Cool Whip.

3. APPLESAUCE-GRAHAM CRACKER DESSERT

Combine apple sauce with dry Jello. Lay 6 graham crackers in bottom of 9x13 dish and cover with jello-applesauce mixture. Repeat crackers and mixture ... 24 hours. Serves 12-15.

4. GRAHAM CRACKER CAKE

Mix can of applesauce with jello (dry). Do the same with ... a layer of graham crackers on plate by arranging ... with Cool Whip and refrigerate.

5. RAINBOW CAKE

Raspberry and cherry Jello can be used instead of strawberry. Divide applesauce in half. Add lime Jello ... with Cool Whip. Refrigerate overnight.

6. JELLO RIBBON LOAF

Place jellos in separate bowls. Add 3/4 cup applesauce and stir. Place 2 double graham crackers on platter end to ... minutes. Slice to serve.

7. JELLO GELATIN RIBBON LOAF

Pour lime and raspberry gelatin ... Add 3/4 cup applesauce to each flavor and stir ... Spread on top and sides of loaf. Chill at least 30 minutes.

8. LIME FLUFF PIE

Heat applesauce to boiling. Add gelatin and ... Blend almost congealed Jello into whipped milk. Pour filling ... slivers of fresh lime to decorate.

9. GELATIN RIBBON LOAF

Put lime and raspberry Jello in separate bowls. Add 3/4 cup applesauce to each flavor and stir ... at least 30 minutes. Makes 12 to 14 servings.

10. GELATIN RIBBON LOAF

Place lime and raspberry Jello in separate bowls (dry), add 3/4 cup applesauce to each flavor and stir ... top and sides of loaf. Chill - 1 hour.

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