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Tip: Try blackberry cobbler for more results.
Results 1 - 10 of 17 for apple blackberry cobbler
Dump 1 can of crushed pineapple in an ungreased 9 x 13 inch dish or pan. Spread the canned fruit or pie filling on top. Sprinkle with the ...
Roll out half of pastry ... on top of cobbler. Bake at 425 degrees ... browned. Reduce heat to 300 degrees and bake 1 hour. Yield: 8 servings.
Set iron skillet on stove. Melt butter until starts to turn light brown. In mixing bowl add Bisquick, sugar and milk. Mix well. Pour in ...
Grease or spray 8 x 8 inch pan and place fruit on bottom. Cut crust off of 5 slices of bread and cut each slice into 5 fingers or strips. ...
Combine cream cheese and softened ... Combine blackberries, sugar, apples, lemon juice, lemon rind, ... desired. Yield: about 6 to 8 servings.
Arrange blackberries in bottom of a greased pan (approximately 10 x 6 x 2 inches). If using frozen berries, sprinkle with 1 tablespoon ...
This is the method for making peach, apple, strawberry, blackberry, blueberry pie - any ... Bake at 350 degrees until crust is a golden brown.
Preheat oven to 425 degrees. Grease medium baking pan. Mix flour and milk thoroughly. Pour in pan. Drain fruit and pour on top of batter. ...
Melt butter in pan. In saucepan put fresh fruit or frozen fruit (less water needed); add sugar and bring to boil. Fruit needs to be ...
10. EASY COBBLER
Melt butter in 9 X 13 pan. In a bowl, mix milk, flour, and sugar to make a batter. Pour over melted butter. DO NOT STIR. Spoon in fruit ...
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