Results 1 - 10 of 23 for persimmon bars

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Sift dry ingredients. Stir in oats and sugar. Cut in butter till crumbly. Pat 2/3 of crumb mixture into 11x7x1-1/2 pan. Spread with fruit. ...

Preheat oven to 350 degrees. ... roll pan. Blend persimmon puree with lemon juice and ... completely; cut into bars 1 1/2 x 3 inch. Serves 35.

Mix persimmon with soda and set aside. ... unsifted powdered sugar with 2 tablespoons lemon juice until smooth. Spread on cooled persimmon bars.

Combine egg, sugar and oil; ... mixture alternately with persimmon mixture, mixing well after each ... Cool for 5 minutes then spread on glaze.

Add soda to persimmon pulp. Set aside. Cream sugar, ... Glaze with 1 cup powdered sugar and 2 tsp. lemon juice, beaten together. Cut into bars.



Mix pulp and soda; set ... minutes, glaze with well blended 1 cup confectioners sugar and 2 teaspoons lemon juice. Spread over persimmon bars.

Mix pulp with soda and ... and salt; add persimmons and soda mixture. Blend well. ... juice and powdered sugar while still warm. Cut into squares.

Mix pulp with baking soda; ... mixture alternately with persimmon pulp - just until well ... then cut into bars. Makes about 30. Freezes ... lemon juice until smooth.

Mix persimmon pulp with soda in small ... for 25-30 minutes. Spread glaze over and cool. Lemon Glaze: Mix powdered with lemon juice until smooth.

Cream butter and add sugar. ... mixture separately. Add persimmon pulp. Sift dry ingredients and ... over baked cookies. When cool cut into bars.

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