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Results 1 - 10 of 196 for angel box cake
Mix these ingredients together and bake in an oblong cake pan at 325°F for about ... flakes on top before baking. Serve with non-fat Cool Whip.
Melt chocolate chips in double ... (chunk) 1 loaf angel food (I use whole size cake). Place layer of angel ... overnight. Serve with whipped cream.
Scald the milk, add beaten ... whipped cream. Break angel food cake into small pieces putting them ... into refrigerator and let stand overnight.
Cook in double boiler: Milk, ... thoroughly. As soon as it stiffens spread thickly between, on top and on sides of cake. Refrigerate until serving time.
Bake angel food cake or buy one. Cook vanilla ... vanilla pudding, Cool Whip, pineapple. Slice cake in 3 layers put filling between and on top.
Dissolve Jello in boiling water. ... Cut or break cake into 1 inch pieces. Use ... before serving. Will keep three to five days in refrigerator.
Preheat oven to 350°F. Put ... cupcake pan. Pour angel food cake mix into a bowl and ... top. Let cool. Serve cupcakes topped with Cool Whip.
Break up angel food cake into pieces and place in ... food cake and refrigerate until firm. Cover with Cool Whip and garnish with chopped nuts.
In a 13x9x2 glass dish cut angel food cakes in half and slice again ... hours. You can cut it like cake and lift out of dish. Top with Cool Whip.
Dissolve gelatin in boiling water. ... whipped topping. Add cake pieces and fold together until well coated. Pour into angel food pan (tube pan) and ... tinted a pale pink.
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