| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 196 for angel box cake
111. ANGEL LEMON BARS
Fold cake mix into pie filling. Bake ... sugar with lemon juice to make a thin almost liquid frosting to pour a in stream on partially cooled bars.
Combine cocoa; or orange peel; ... to directions on cake mix box. Bake in a tube ... for a diabetic or person on a reduced sugar or fat diet.)
113. ANGEL DELIGHT
Mix strawberries and milk; add ... Make layer of cake pieces, cover with strawberry mixture ... Chill. Use a 13 x 9 inch glass dish or trifle dish.
Cut through center of cake. Break up with brown ... Spread on Cool Whip. Spread on Thank You can of strawberry. Swirl with a fork! Refrigerate!
115. ANGEL DELIGHT
Dissolve gelatin in hot water. ... mixture between layers of cake; chill 4 hours. Before serving frost cake with whipped topping. 16 servings.
116. ANGEL LEMON BARS
Gently mix the dry cake mix with the lemon filling. ... butter into sugar. Add lemon juice and enough water to make a glaze. Spread on warm cake.
117. ANGEL CAKE DESSERT
Mix and freeze in tube pan. Remove from pan and slice.
Prepare cake as directed. While cake is ... (Substituting with sugar free Jello and lite Cool Whip reduces fat and calories and still tastes great.)
119. ANGEL DELIGHT
Cut cake into 1" cubes. Make pudding ... pour over cake cubes. Stir until cake is coated. Swirl in fruit. Do not mix well. Refrigerate 1 hour.
Mix all ingredients together. Put in a greased bar pan. Bake at 325 degrees for about 20 minutes. Frost when cool.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables