| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try jello mold for more results.
Results 1 - 10 of 10 for ambrosia jello mold
Combine crumbs and butter. Reserve ... crumbs mixture into mold. Drain pineapple, reserving syrup. ... crumbs and sprinkle with remaining crumbs.
Dissolve Jello in water. Set aside; when ... Pour into greased mold and refrigerate for 1 hour. ... to loosen and then turn onto a serving dish.
Mix Jello in hot water to dissolve. ... Add cold water and milk. Mix well and pour into mold. Refrigerate at least 4 hours. Serve with Cool Whip.
1. Dissolve orange Jello in water. Add pineapple. Cool. 2. Stir in remaining ingredients. 3. Pour into 6 cup mold; chill until firm.
Combine crumbs and butter; press ... reserving juice. Dissolve Jello and sugar in hot water. ... nuts. Pour over crumb crust and chill until firm.
Drain pineapple, reserving syrup. Place ... glass bowl. Dissolve Jello in boiling water. Add reserved ... ingredients, mixing until blended. 8 servings.
Combine crumbs and butter and ... sm. pkg. orange Jello 1 c. nuts, chopped 3/4 ... coconut and nuts. Pour over crumb crust and chill until firm.
Dissolve jello and sugar in boiling water. ... remaining ingredients and blend well. Pour into 1-quart mold or individual molds. Chill until firm.
Dissolve gelatin in boiling water. ... sherbet after dissolving Jello. Add oranges. Pour into a tube-pan Jello mold. Chill until set. Fill Ambrosia in center of Jello mold.
10. AMBROSIA SALAD
Mix above ingredients together and put in 5-cup ring mold. Chill until set. Put in middle of mold: 1 c. green grape 2 tbsp. coconut
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables