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Results 1 - 10 of 17,590 for 1 qt

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Make a roux by cooking together the butter and flour. Add the chicken stock gradually, stirring constantly. Allow to cook slowly, simmering ...

The original version of this recipe calls for a fish sauce called Nam Pla. You may be able to obtain this in gourmet specialty shops or by ...

In a large airtight container, mix ingredients together well until even colored and no streaks remain. Cover tightly in a snap top ...

Wash and pick over fruit and vegetables, saving any with blemishes for another use. Fruit should be freshly picked and ripe but not ...

Use only freshly picked cucumbers for best results. Cucumbers that have been sitting for several days have lost moisture and will shrivel ...

6. EGG NOG

Stir ice cream until soft, blend in beaten eggs, nutmeg, sugar, milk and egg nog. Refrigerate. You may optionally add rum or brandy before ...

Scald 1 qt. milk while being careful ... add the onion. Cook over low heat for about an hour, stirring occasionally. Strain through cheesecloth.

Wash and pick over the ... dissolved. Add the orange and lemon juice, and 1 qt. of sparkling soda water. Chill. Before serving adjust sugar to taste.

Beat eggs, add sugar and evaporated milk and whipping cream; then add vanilla and peanut butter. Crunch Butterfinger bars and stir in with ...

10. 4 QT. FREEZER HOMEMADE ICE CREAM

Scald milk and half and half. Beat eggs until thick and yellow. Add sugar and flour and mix well. Pour into hot milk mixture, stirring ...

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