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Thanksgiving Side Dishes · Turkey! · Stuffings · I Love Cranberries · Old-Fashioned Cranberries · Cranberry Juice · Leftovers |
CRANBERRY PUNCH | |
4 1/2 pounds fresh cranberries 2 c. water 1 qt. sparkling soda water 1/2 tbsp cloves 1 small stick cinnamon 3 c. sugar 1 1/2 cups orange juice 1/2 cup freshly squeezed lemon juice Wash and pick over the cranberries. Remove any that are soft. Put cranberries, water, cloves, and cinnamon in saucepan. Bring to a boil, reduce heat and simmer for 20 minutes. Strain. Stir in sugar until dissolved. Add the orange and lemon juice, and 1 qt. of sparkling soda water. Chill. Before serving adjust sugar to taste. Submitted by: CM |
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