Results 31 - 40 of 17,590 for 1 qt

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Dissolve salt in the 4 quarts of water and add cucumbers. Keep under water for 8 days. On the 9th day, drain well. Add fresh unsalted cold ...

Cook first four ingredients and let simmer for 5 minutes, then bring to a boil. Stir cornstarch into cold milk, stirring until completely ...

Cook pasta and drain. Saute beef, onions and garlic until brown drain off liquid and salt and pepper. In 13 x 9 baking dish and pasta, ...

Cut up meat into 1-1 1/2 inch cubes, about 4 cups. Put flour, salt and pepper in plastic bag. Put meat cubes in bag and shake. Melt Crisco ...

Don't boil; let simmer until hot. Makes 1 1/2 gallons. It wouldn't be Christmas without this wassail punch!



In a large, heavy bottomed kettle, combine celery, potatoes, vegetables and 1 quart water; bring to a boil. Lower heat and simmer (do not ...

Slice rings with seeds in food processor. Pack tightly in canning jars with garlic and onion. Combine brine in kettle, bring to boil and ...

In quart saucepan, add zucchini to 1 quart boiling water and cook over high heat until zucchini is fork tender about 5 minutes. Remove from ...

Heat oven to 350 degrees. Bake potatoes until fork tender (or bake in microwave save time). Melt butter in large saucepan or Dutch oven, ...

Cook syrup ingredients until thick. Add 3 tablespoons lemon juice. Pour over apples in jars. Seal. Process in canner for 20 minutes.

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