10 Minute Peanut Butter Fudge - Recipes

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Results 1 - 10 of 1,250 for 10 minute peanut butter fudge

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1. CHOCOLATE PEANUT BUTTER FUDGE

Combine sugar, cocoa, milk, butter, and salt in a ... cook for 1 minute, stirring constantly. Remove from heat, then add peanut butter and vanilla extract. Beat with a spoon, while beating fudge will begin to thicken. When ... to allow to set. ahon

2. THE EASIEST PEANUT BUTTER FUDGE

Put sugar and milk in ... and a half minutes. Remove from heat and add peanut butter and vanilla. Stir just until ... the thicker the fudge will be). Cool and cut.

3. WORLD'S BEST PEANUT BUTTER FUDGE

Measure the sugar, canned cream and butter into a large sauce pan. ... Cook about 7 minutes over medium heat to the ... vanilla flavoring, and peanut butter. Beat with an electric ... never enough for us.

4. 10 MIN. PEANUT BUTTER FUDGE

Put the water and sugar ... min. Add the peanut butter and stir off and on ... pulls away from the pan. Pour into a well butter pan. Let cool.

5. PEANUT BUTTER FUDGE OREO COOKIE PIE

Have pie crust ready. Carefully ... pie crust with fudge sauce (if really thick microwave ... mixer, add the peanut butter (mixture will be thick). Spoon ... at events. ENJOY! . Davis

6. MICROWAVE PEANUT BUTTER FUDGE

Dump all ingredients into oven ... bowl. Microwave on high for 2 minutes; beat with wooden spoon. Pour into buttered dish (8 x 8 inch). Chill.

7. PEANUT BUTTER FUDGE

Combine sugar and cocoa; add ... cook for 3 minutes. Remove from heat; add vanilla flavoring and peanut butter. Beat until stiff. Drop ... onto greased pan. Cool.

8. EASIEST PEANUT BUTTER FUDGE

Melt butter completely in microwave. Add melted ... until smooth. Add peanut butter and vanilla. Stir well ... pan. Refrigerate for 2 or 3 hours.

9. PEANUT BUTTER FUDGE

Heat sugar, milk and salt ... and add vanilla and peanut butter. Pour into greased pan. Cooks Note: Use of a candy thermometer is recommended.

10. SUPERB PEANUT BUTTER FUDGE

Put the milk, sugar, salt ... and add the peanut butter and vanilla. Let stand for 15 to 30 minutes. Whip and spread into pan. Makes 10 servings.

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