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Results 81 - 90 of 7,460 for Pickles
81. SUN PICKLES
Wash medium sized cucumbers, slice lengthwise and put into quart-size jars. Add: Put in jar: Boil brine, pour hot over cucumbers, dill and ...
Wash and thinly slice the tomatoes and onions. Discard any with blemishes. Sprinkle over the vegetables, one half cup of canning salt. Let ...
Cover whole cukes with boiling water. Let stand until the next day. Drain. Repeat this each day over the next three days. On the fifth day, ...
Sprinkle dry ingredients over cut up cucumbers. Add vinegar last, slowly. Let stand overnight. Cook until tender or firm. Seal while hot. ...
85. PICKLES
Fill 5 gallon plastic bucket 3/4 full of 10 pounds sugar. Add water and enough plain salt to float an egg. Wash and place whole cucumbers ...
This recipe can be adjusted for any amount. You can use more of either peppers or wieners to suite your own taste. Also makes a great ...
Prepare peppers by cutting out the stems, seeds, and inside membranes. After grating cabbage, add salt to taste. Stuff cabbage into ...
Mix and stir lime into water. Add cucumbers and let soak for 24 hours. Stir often. Drain. Wash well in clear cold water. Soak for 3 hours ...
89. CUCUMBER PICKLES
Slice cucumbers and soak in salt water for 14 days (enough salt to float an egg). Next, soak in fresh water overnight. Then soak in alum ...
90. INDIA RELISH
Wash vegetables. Chop tomatoes. Sprinkle chopped tomatoes with 2 tablespoons of salt, let stand 12 hours in drain. Dissolve remaining salt ...
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