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Results 91 - 100 of 7,460 for Pickles
This recipe has been a big hit with my friends. I always end up making at least two batches; one to give away and one to last us all year. ...
This is my Great Aunt's recipe, Mrs. Chris Glesmann, Jr. For one gallon pickles, cut in chunks, use 3/4 cup salt and boiling water to ...
This recipe is great and convenient because it can be just for one jar or large quantities depending on availability of cucumbers. Slice ...
In my family growing up this was a favorite on roast beef, eggs, ham etc... where a sweet and sour taste would go well. Often my ...
Boil water, vinegar, salt, sugar and garlic. Lower heat for 5 minutes. Then take off heat. Make sure salt and sugar is dissolved. In 5 pint ...
Boil water, cider vinegar, sugar and salt. Let liquid cool to refrigerator temperature. Put the sliced cucumbers into a gallon sized ...
Read the entire recipe before starting the application: My husband and I made up this recipe for the perfect dill pickle, and over the ...
Drain pickled beets. Grind up beets with food grinder. Stir together beets and horseradish. Store in refrigerator in covered container. ...
99. CANNING PEARS
Wash, pare and core pears. Run through grinder or processor until fine. Measure out 4 1/2 cups. Mix with 1 box of Sure-Jell. Bring to a ...
100. PICKLED OKRA
This is really hot! You may want to cut the amount of spices used. Wash okra well. Drain and set aside. Place 1 clove garlic and 1 hot ...
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