1 lb. ground beef
2 tbsp. butter
1 onion, chopped
1 pepper, chopped
2 (8 oz.) cans tomato sauce
8 oz. wide noodles
1 c. cottage cheese
8 oz. cream cheese
1/2 c. sour cream

Brown onion and pepper in butter. Add meat and brown. Add tomato sauce. Cook noodles and drain. In another bowl, combine cheeses and sour cream. Put 1/2 of the noodles in a buttered 2 quart casserole. Spread cheese mixture over this. Top with the remaining noodles and cover with meat. Bake in 350 degree oven for 30 minutes.