3 c. peeled, thinly sliced, ripe peaches
5 slices bread, cubed
1 stick butter, melted
1 c. sugar
1 tbsp. flour
1 egg
Whipped cream or ice cream, if desired

Place peaches in buttered baking dish. Layer with bread cubes. Blend butter with sugar, flour and egg. Ladle mixture over bread. Bake at 350 degrees for 25 minutes or until golden brown. Serve with sweetened whipped cream or ice cream.