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| BAKED PINEAPPLE | |
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2 large cans chunk pineapple 5 tbsp. flour 1 c. sugar 1 1/2 c. Cheddar cheese 1 stick butter 1 stick Ritz crackers Mix first 4 ingredients and pour into Pyrex baking dish. Crush the Ritz crackers and pour over top. Melt butter and pour over top of crackers. Bake at 350°F for 30 minutes. In memory of Cliff Kent. | |
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