4 eggs
2 c. brown sugar
1 tsp. vanilla
2 c. flour
1/2 tsp. salt
1/2 c. nutmeats
1 c. gum drops, cut fine

Beat eggs until light and thick. Add sugar gradually. Add vanilla and beat until light and fluffy. Add sifted flour and salt; then add nutmeats and gum drops.

Blend well and spread in a shallow 9 x 12 inch greased pan. Bake at 350 degrees until lightly browned. Frost while still warm (not hot) cut into bars.