Casserole Peas Carrots - Recipes

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Results 1 - 10 of 495 for casserole peas carrots

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1. EASY TUNA CASSEROLE

Note: 1 pkg. frozen (thawed) mixed peas and carrots may be substituted for canned. ... spreading cheese on top. Bake in oven at 350°F until melted.

2. SEVEN VEGETABLE CASSEROLE

Saute onion and celery in 1/4 cup butter. Add vegetables to cream of mushroom soup and 1/2 cup mayonnaise. Spread in baking dish. cover ...

3. CARROT AND PEA CASSEROLE

Cook carrots and peas as directed, then drain both. ... peas into a casserole dish then add carrots and ... cheese. Bake 30 minutes at 400 degrees.

4. PEA AND CARROT CASSEROLE

Drain liquid from peas and carrots. Place in casserole. Add cream of mushroom ... onion rings. Return to oven for 10 minutes more. Serves 4 or 5.

5. CHICKEN LEFTOVER CASSEROLE

In pot on stove over ... point. Add the peas and carrots without liquid if desired. Taste ... to 2-4 quart casserole dish. Rice or macaroni can ... the casserole. Serves 4.

6. KATIE'S EASY TATER TOT CASSEROLE

Preheat oven to 375°F. Brown ... 1/2 quart oval casserole dish (with lid) with non-stick ... cover and continue to bake until tater tots are done.

7. HAM AND POTATO CASSEROLE

I add hot peppers but ... skillet add potatoes, peas & carrots and water. Cook it until ... pour into a casserole dish. Top with shredded cheese, ... 10 minutes before serving.

8. 7-LAYER CASSEROLE

Brown hamburger. While meat is cooking, spray a casserole dish with cooking spray. Layer potatoes, carrots, onions, mushrooms and peas. Top with drained hamburger. ... 350°F for 1 hour.

9. BROCCOLI CAULIFLOWER CARROT CASSEROLE

Cut vegetables in small pieces. Spread in 9 x 13 casserole dish. Melt butter and pour ... Top with bacon bits. Bake at 350 degrees for 1 hour.

10. CHICKEN POT PIE

Mix first 5 ingredients and ... 9 x 13 casserole dish. Pour peas and carrots over top. Slice eggs over ... casserole. Bake 55-60 minutes at 350°F.

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