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Results 101 - 110 of 495 for casserole peas carrots
101. BEEF CASSEROLE
Brown ground beef with onion in frying pan. Drain fat. Put all ingredients together in casserole dish. Bake at 350 degrees for 45 minutes. C/R
102. HAMBURGER CASSEROLE
Place layers of vegetables in crockpot; season with salt and pepper. Add the lightly browned meat on top of celery. Mix tomato soup and ...
Combine meat, onion, egg, milk, ... Combine potatoes and peas and carrots; place in 11 3/4 ... Uncover, continue baking 30 minutes. 4 to 6 servings.
Put cooked rice into 2-quart casserole dish. Add soup, shrimp and ... 15 minutes to put together. A little over cooking does not hurt. Serves 2.
Saute celery, onion, and green ... thickened; add chicken, carrots, peas, and Accent. Transfer to ... winning an argument without making an enemy."
Saute hamburger, onion, bell pepper, ... Add the corn, peas, carrots, tomato sauce and mushroom ... (mixed). Bake 30 to 40 minutes at 350 degrees.
1. Scrub, pare and cut ... and drain frozen peas, following label directions. Spoon ... top. 6. Cook carrots in boiling water. Drain. Spoon ... dish. Makes 12 servings.
Heat oven to 425 degrees. ... into 2 quart casserole. Combine 3/4 cup flour, ... 1/4 cupfuls onto chicken. Bake 38-42 minutes or until golden.
109. TATER TOT CASSEROLE
Spread hamburger over bottom of baking pan. Scatter onion soup over all the meat. Add all your cans of vegetables. Spread soup over all ...
Cut and cook chicken until ... cooking, cook celery, peas and carrots in a small amount of ... for 15 more minutes. Serve with cranberry sauce.
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