INDIAN FRY BREAD 
Combine 2 cups flour, 4 teaspoons baking powder, 1 teaspoon salt. Add 2/3 cup warm water until dough is like bread dough. Tear off balls of dough. Roll out on a lightly floured dusted surface until flat and thin. Punch hole in center. Fry one at a time in a hot grease. Serve like bread or as tacos.

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“INDIAN FRY BREAD”

 

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