1 stick butter
1 cup graham cracker crumbs
6 oz. butterscotch bits
6 oz. chocolate bits
1 1/3 cups flaked coconut
1 (14 oz.) can sweetened condensed milk
chopped walnuts or pecans

Preheat oven to 350°F. In a 9x12-inch baking dish, melt butter. Evenly sprinkle graham cracker crumbs over bottom of dish. Add butterscotch, chocolate and coconut. Drizzle sweetened condensed milk over all ingredients so as to cover.

Sprinkle the nuts over the top and press them gently into the mixture.

Bake for 30 minutes. Allow to cool slightly before cutting into squares.

Submitted by: Belle