1 c. brown sugar
1 c. shortening
1 egg
1/2 tsp. nutmeg
1/2 tsp. salt
2 c. flour
1/2 tsp. baking soda
2 tsp. baking powder
1/2 c. sour cream
1/2-1 c. raisins
1/2-1 c. nuts, chopped

In a large bowl cream together the sugar, shortening, egg, nutmeg and salt. Add the flour, soda, baking powder and sour cream, mixing well. Stir in the raisins and nuts.

Drop by spoonfuls onto a greased baking sheet and bake 12-15 minutes at 325 degrees.