2 c. diced cooked turkey or chicken
3 c. cooked rice
1 c. cooked mixed vegetables
1 c. finely chopped onion
1 can (10 1/2 oz.) condensed cream of chicken soup, undiluted
1 tsp. poultry seasoning
1 tsp. celery salt
1/4 tsp. pepper
1/2 c. grated cheddar cheese

Combine all ingredients except cheese; mix well. Pour into a greased 2 quart casserole. Bake at 350 degrees for 20 minutes. Sprinkle with cheese and bake 5 minutes longer. 6 servings.