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CHOCOLATE CHIP CAKE | |
1 (12 oz.) bag chocolate chips 1/2 lb. butter 1 c. sugar 2 eggs 1 c. sour cream 1 tsp. vanilla 2 c. flour 1 1/4 tsp. baking powder 1 tsp. baking soda SUGAR MIXTURE: 1/2 c. sugar 1 tsp. cinnamon Beat together butter, sugar and eggs. Add sour cream, vanilla, flour, baking powder and baking soda. Spread 1/2 of batter in greased, floured 9 x 13 pan. Sprinkle with half of sugar mixture and half bag of chocolate chips; then repeat. Bake at 350 degrees for about 30 to 35 minutes. |
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