2 c. sugar
2 c. flour
2 eggs
2 tsp. baking soda
1 can crushed pineapple with juice
1 c. nuts

Mix well. Bake in greased 9 x 13 inch cake pan at 350 degrees for 40 minutes. Frost with cream cheese frosting.

CREAM CHEESE FROSTING:

1 (8 oz.) pkg. cream cheese
1 stick butter
1 lb. confectioner sugar

Beat well and spread on cake.