2 lb. hamburger
1 lb. bacon, chop
1 chopped onion
1 can pork and beans
1 can B and M beans
1 can red kidney beans
1 can tomato soup
1/4 tsp. dry mustard
3/4 c. brown sugar
1/4 c. molasses

Fry bacon in large pot, drain. Add hamburger and onion. Add all other ingredients; stir. Cover and simmer low for 1 1/2 hours. Great for summer BBQ.