1 (8 oz.) pkg. cream cheese
3 sticks butter
3 c. sugar
6 eggs
3 c. cake flour
1 tsp. vanilla
1 tsp. lemon flavoring

Have cream cheese, butter, and eggs at room temperature. Cream butter and cream cheese, gradually add sugar and cream well. Add eggs one at a time and beat after each addition. Gradually add flour and flavorings. Bake at 300 degrees for about 1 1/2 hours in tube cake pan.