2 cans French style green beans
1 can bean sprouts, drained
1 can water chestnuts, sliced
1 sm. grated onion
1 can mushroom soup
1 can cream of chicken soup
1/2 lb. grated Cheddar cheese
1 med. can sliced mushrooms
1 can French fried onion rings

Cook the beans as directed on label and mix all ingredients except the onion rings. Bake at 375 degrees in a 3 quart casserole for 30 minutes, until bubbly. Top with the onion rings during the last 10 minutes.