1 stick butter
1 c. graham cracker crumbs
1 c. chocolate chips
1 c. butterscotch chips
1 c. shredded coconut
1 c. chopped nuts
1 can sweetened condensed milk

In 9x12 inch cake pan, melt the butter. Let cool slightly and then sprinkle graham crackers over bottom of pan. Sprinkle each of the following over the crumbs, one upon the other; coconut, chocolate chips, butterscotch chips, nuts and milk. Do Not Stir. Bake at 350 degrees for 25 minutes. Cool and cut in squares.