REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
DIABETIC COOKIES | |
1/2 c. quick cooking oatmeal 1/2 c. flour (whole wheat may be used) 1/4 tsp. baking soda Pinch salt, optional 3 tbsp. shortening 1 tbsp. milk or enough to make dough rollable 1 tsp. Sweet n Low (liquid) Work in shortening as for pie crust. Add milk and Sweet n Low. Roll out and use cookie cutter. Bake at 325 degrees for 15 minutes. Makes about 18. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |