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CUPCAKES | |
8 oz. cream cheese, softened 1 egg 1/2 c. sugar 1 1/2 c. milk chocolate chips Pinch salt Mix and set aside. CAKE: 2 c. sugar 1/2 c. Nestle's Quik 2 tsp. baking soda 2 c. plus 2 tbsp. water 2 tsp. vanilla 1 tsp. salt 1 c. oil 3 c. flour Makes 2 1/2 dozen cupcakes. Fill half full and put cream cheese mix (1 heaping teaspoon) in each cupcake (center). Bake 30 minutes at 350 degrees. |
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