NOODLE CASSEROLE 
3 c. cooked turkey, chicken or beef
1 pkg. egg noodles, cooked
1 c. fresh mushrooms
1 c. fresh carrots
1 c. frozen peas
3/4 c. milk
1/4 c. bread crumbs

Cut meat into small pieces and add to cooked noodles. Add mushrooms, carrots, peas and milk. Top with bread crumbs. Pour into 1 1/2 quart baking dish and cook for 30 minutes at 350 degrees.

 

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