SUE'S CRABMEAT DIP 
1 (8 oz.) pkg. cream cheese
1 c. mayo
1/2 c. ketchup
3/4 lb. crabmeat
Horseradish
Worcestershire sauce

1. Beat cream cheese and mayo together.

2. Add ketchup and horseradish and Worcestershire sauce.

3. Fold in crabmeat. Serve with crackers.

 

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