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| RASPBERRY JELLO SALAD | |
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1 (3 oz.) lemon Jello 1 (3 oz.) raspberry Jello Mix above with 2 cups of boiling water. Add 14 ounces cranberry orange relish (Ocean Spray). Stir in 1 (10 ounce) frozen raspberries. Add 7 ounces 7-Up and put all ingredients in mold. Chill. Serve on a leaf of lettuce. | |
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