HEATH BAR COOKIES 
Saltine crackers
1/2 c. butter
3/4 c. brown sugar
8 oz. chocolate chips
1/2 c. chopped walnuts

Place saltines on a buttered cookie sheet to cover entire bottom. Bring butter and sugar to full rolling boil. Pour over crackers. Bake 5 minutes in 400 degree oven. Remove from oven and sprinkle with chocolate chips. Spread melting chips over crackers. Sprinkle walnuts over chocolate. Chill. Cut into cookies.

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