1 or 1 1/2 lbs. raw shrimp
1 stick (1/2 c.) butter
6 cloves garlic or 1 1/2 tsp. crushed garlic
1 lemon or lemon juice
Parsley, paprika, pepper - freshly ground

Peel and devein shrimp. Melt butter in long glass baking dish. Put shrimp in and layer. Add sliced garlic, lemon, parsley and paprika. Sprinkle with pepper. Bake at 400 degrees for 8-10 minutes, turning once. Serve over hot cooked rice. Serves 6.