1 1/2 c. Presto cake flour
1 1/2 sticks butter, softened
3/4 c. sugar
1/4 c. firmly packed brown sugar
2 eggs
1 tsp. vanilla flavor
1 (11 1/2 oz.) pkg. milk chocolate morsels
1 family size Hershey chocolate bar
1 can walnuts, chopped

Preheat oven to 350 degrees. In a small bowl, put the flour and set aside.

In a large mixer bowl, cream butter with electric mixer for about 1 minute. Add sugar, brown sugar and cream for about 1 minute. Add one egg at a time and mix well. Then combine vanilla flavor and gradually beat in flour. Stir in morsels well. Chop chocolate bar in a food processor and add to mixture. Stir until all ingredients are mixed and finally stir in chopped nuts.

Drop mixture on an ungreased cookie sheet with a spoon or an ice cream scooper. Bake for 11-13 minutes. Let stand for 2 minutes before removing from cookie sheet.