1/4 c. butter
1/4 c. all purpose flour
1 tsp. salt
2 c. milk
3 sliced hard cooked eggs
1 c. tuna fish (sometimes I double crab meat & leave out tuna)
1 c. crabmeat
1 c. shrimp
2/3 c. mushrooms
1 c. grated American cheese
1/2 c. chopped onions
1 c. dry cracker crumbs
1/4 c. butter

Melt 1/4 cup butter in 1 quart saucepan. Blend in flour and salt. Add milk and cook on medium heat until thickened, stirring constantly to make a white sauce. To sauce add eggs, tuna, crabmeat, shrimp, mushrooms, cheese and onion. Pour into 2 quart greased casserole dish. Combine cracker crumbs and 1/4 cup melted butter and sprinkle over top of casserole. Place in preheated 350 degree oven for 30 minutes.