1 med. chopped onion
Salt & pepper
1 (10 1/2 oz.) can condensed tomato soup
5 med. potatoes
1 lb. ground beef
1 #2 can green beans
1 beaten egg
1/2 c. warm milk

Cook onion in hot fat until golden; add meat and seasonings; brown. Add drained beans and soup; pour into greased casserole. Mash the potatoes; add the milk, egg and the seasonings. Spoon in mounds over the meat. Bake at 350 degrees for 30 minutes. Serves 6.