1 lg. container sour cream
1 or 2 chopped raw onions
2 chopped tomatoes
2 c. chopped lettuce
1 env. dry taco seasoning
6 oz. shredded cheddar cheese

Mix onions, sour cream, taco seasoning together. Spread mixture into 9x11 Pyrex dish or other container with sides. Sprinkle entire top with chopped tomatoes. Put a layer of chopped lettuce on top of the tomatoes. Spread shredded cheddar all over top. Keep refrigerated until ready to serve. Use nacho chips or Doritos to dip.