Results 1 - 10 of 30 for baked ham gravy

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Remove ham from bag and scrub off ... with water and bake at 300 degrees for 3 ... until thickened, then deglaze pan with the vinegar and sherry.

Mix brown sugar, dry mustard ... bouillon and beaten egg yolks. Cook in a double boiler, stirring constantly. Serve with baked ham or ham loaf.

Preheat oven to 350 degrees. ... 1 slice of ham and 1 slice of cheese ... additional bread crumbs. Bake 45 minutes or until done. ... with sauce or gravy.

Easy and delicious, make ahead ... suggestions: Lean hamburger, chicken-ham combination, tuna fish, canned salmon ... servings. Leftover appropriate gravy or cream soup (canned). Stir ... this point, or baked (uncovered) in 400°F oven (preheated) ... eye and taste appeal.

Rinse chicken and pat dry. ... with 1 slice ham and equal amounts of cheese. ... a cooking spray. Bake at 350 degrees for 35 to 40 minutes. Serves 6.



Chop meat; place in casserole. ... pepper. Pour leftover gravy or water over. Sift together ... are several opening. Bake at 400 degrees for about ... until biscuits are brown.

Wash ham to remove excess pepper. Cut ... shallow pan and bake in oven for 30-25 minutes ... drippings and simmer about 3 minutes stirring constantly.

Remove the ham steaks. NOTE: If you're using ... simmer 3 minutes, then drain. Fry a little chunk, and if it's still too salty, blanch it again.

Brown onions slightly in fat. Combine with ham, chicken and cold gravy and mix well. For the ... with melted butter. Bake at 450 degrees for 15 ... gravy for extra flavor.

1. Preheat the oven to ... add the brown gravy and marsala wine. Sprinkle with ... Mozzarella cheese. 7. Bake 10 to 15 minutes or ... melted. Yield: 8 servings.

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