FIVE LAYER DINNER 
2 c. sliced raw potatoes
2 c. ground beef
1 c. green peppers, minced
1 c. sliced raw onions
2 c. cooked tomatoes
Salt & pepper
Green pepper slices

Layer potatoes, beef, onions, peppers, and tomatoes in a 2 quart casserole. Season each layer with salt and pepper to taste. Garnish with sliced green peppers, cover and bake for 2 hours at 350 degrees.

 

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