1 lb. ground beef
1 tsp. salt
1/4 c. oats
1 sm. onion, chopped
1 (10 3/4 oz.) can beef gravy

Mix beef with 1/2 cup water. Add remaining ingredients except onions and gravy. Shape in four large patties about 1/2 inch thick. Brown on one side. Turn. Add onion and brown lightly. Add gravy. Cover and simmer about 35 minutes.