1 lb. hamburger
1/2 c. catsup
1 med. onion, diced
1 tsp. vinegar
1 sm. can tomato paste
1 1/2 tbsp. chili powder
3 cans water
3 cans water
1 tsp. salt

Do not brown hamburger. Combine all ingredients, adding water one can at a time. Cook slowly for 1 1/2 hours.