VEGETABLE SOUP 
2 c. fresh peas
4 c. fresh okra
2 ears corn, cut from cob
2 onions, chopped
4 c. potatoes, diced
2 c. fresh carrots, sliced
1 c. celery, thinly sliced
2 c. dried beans
2 c. beef, cubed
1 to 2 c. water
4 fresh whole tomatoes
Salt and pepper to taste

Mix all together.

 

Recipe Index